Golden Crisp Innovation Challenge Q&A Session #2

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🍟 The Golden Crisp Innovation Challenge with McCain Foods, is giving winning startups the chance to co-develop a proof of concept with McCain Foods R&D. We’re looking for breakthrough technologies that can solve the soggy fries problem.

🚀 What’s in it for participants?
✅ Winners will have the opportunity to co-develop a POC with McCain Foods
✅ You’ll also receive Expert Mentorship from McCain Foods and Big Idea Ventures
✅ A fully paid trip to Chicago to pitch in front of industry leaders

🔍 We want to hear from companies working on:
• Oils & coatings that protect crispness
• Humidity control technologies
• Smart preparation & holding appliances
• Logistics & delivery optimization
• Ingredients & processes that extend freshness
• Packaging that manages moisture, airflow & temperature
• Or any technology tackling the soggy fries challenge

👉🏽 Apply to the challenge here: https://www.vevolution.com/challenges/1-golden-crisp-innovation-challenge

📅 Applications close 12th April 2026