The Plant Based Business Podcast - Episode 11: Building Business Driven by Purpose with Loui Blake

“What we’ve got very good at is setting up the business so that there’s numerous revenue streams.” Loui Blake is interviewed by his Plant Based Business Podcast co-host, Damien Clarkson, about his entrepreneur journey to-date. They explore how Loui’s background in hospitality and a passion for plant-based living led him down the path of creating the UK’s largest vegan restaurant, Erpingham House. If you liked this episode please leave a review on Apple Podcasts so The Plant Based Business Podcast ranks higher! Also, if you like the podcast as a whole, please subscribe. It helps us out a lot!